{"id":5673,"date":"2014-06-13T10:20:17","date_gmt":"2014-06-13T17:20:17","guid":{"rendered":"https:\/\/alivinglibrary.org\/archive-site\/?p=5673"},"modified":"2014-10-03T17:19:09","modified_gmt":"2014-10-04T00:19:09","slug":"a-l-l-students-cook-foods-americas","status":"publish","type":"post","link":"https:\/\/alivinglibrary.org\/archive-site\/omiexcelsior\/a-l-l-students-cook-foods-americas","title":{"rendered":"A.L.L. Students Cook Foods of the Americas: Tortillas, Pupusas, Guacamole and More !"},"content":{"rendered":"

A.L.L. Students<\/strong> <\/em>learn about nutrition and health for the soil, the plants, and people.\u00a0 They also love and learn to cook delicious and nutritious food and learn new recipies !<\/p>\n

Below is a beautiful cover made by a student for her A.L.L. Cookbook,<\/strong><\/em> and further below, are pictures of diverse multi-cultural lessons based on food, agriculture, and human culture.\u00a0 Please enjoy as much as the participating middle-school and elementary schoolaged students did at the OMI\/Excelsior Living Library & Think Park <\/strong><\/em>over the past few months !<\/p>\n

\"IMG_2887\"<\/a><\/p>\n

Making Tortillas:<\/strong><\/em><\/p>\n

\"IMG_3184\"\u00a0 \u00a0 \u00a0<\/a>\"IMG_3185\"<\/a><\/p>\n

Harvesting Fresh Vegetbles and edible flowers from the A.L.L. Gardens to fill the tortillas !<\/strong><\/em><\/p>\n

\"tortilla<\/a><\/p>\n

Making Pupusas:<\/strong><\/em><\/p>\n

\"IMG_3224\"\u00a0 \u00a0 \u00a0<\/a>\"IMG_3225\"<\/a><\/p>\n

Filling Pupusas with healthy ingredients from the nearby Gardens !<\/strong><\/em><\/p>\n

\"IMG_3222\"<\/a><\/p>\n

A 7th Grade Social Studies Class from James Denman Middle School <\/strong><\/em>is learning about the Americas.\u00a0 In their A.L.L. Class in the OMI\/Excelsior Lower Garden<\/strong><\/em>, they learn about the contributions towards modern agriculture and foods that the native Aztec and Mayan Cultures<\/strong><\/em> made to modern life.\u00a0 Then the students made Guacamole, Salsa, and Mexican Hot Chocolate.<\/p>\n

Hmm; very delicious !!!\u00a0 Everyone helped and enjoyed !!!<\/p>\n

\"Ingredients-square\"<\/a>\u00a0 \u00a0 \u00a0\"IMG_6133\"<\/a><\/p>\n

\"IMG_6155\"<\/a>\u00a0 \u00a0 \u00a0\"IMG_6178\"<\/a><\/p>\n

\"IMG_6163\"\u00a0 \u00a0 \u00a0<\/a>\"IMG_6198\"<\/a><\/p>\n

\"IMG_6202\"\u00a0 \u00a0 \u00a0<\/a>\"IMG_6214\"<\/a><\/p>\n

Hands-on learning is fun and delicious !!!!\u00a0 Talk, Think, & Do !\u00a0 That is our motto in A Living Library !!!!<\/strong><\/em><\/p>\n","protected":false},"excerpt":{"rendered":"

A.L.L. Students learn about nutrition and health for the soil, the plants, and people.\u00a0 They also love and learn to cook delicious and nutritious food and learn new recipies ! Below is a beautiful cover made by a student for her A.L.L. Cookbook, and further below, are pictures of diverse multi-cultural lessons based on food, […]<\/p>\n","protected":false},"author":3,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"slim_seo":{"title":"A.L.L. Students Cook Foods of the Americas: Tortillas, Pupusas, Guacamole and More ! - A Living Library - Archive Site","description":"A.L.L. Students learn about nutrition and health for the soil, the plants, and people.\u00a0 They also love and learn to cook delicious and nutritious food and learn"},"footnotes":""},"categories":[10,3],"tags":[],"class_list":["post-5673","post","type-post","status-publish","format-standard","hentry","category-a-l-l-pedagogy","category-omiexcelsior"],"_links":{"self":[{"href":"https:\/\/alivinglibrary.org\/archive-site\/wp-json\/wp\/v2\/posts\/5673","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/alivinglibrary.org\/archive-site\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/alivinglibrary.org\/archive-site\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/alivinglibrary.org\/archive-site\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/alivinglibrary.org\/archive-site\/wp-json\/wp\/v2\/comments?post=5673"}],"version-history":[{"count":11,"href":"https:\/\/alivinglibrary.org\/archive-site\/wp-json\/wp\/v2\/posts\/5673\/revisions"}],"predecessor-version":[{"id":6103,"href":"https:\/\/alivinglibrary.org\/archive-site\/wp-json\/wp\/v2\/posts\/5673\/revisions\/6103"}],"wp:attachment":[{"href":"https:\/\/alivinglibrary.org\/archive-site\/wp-json\/wp\/v2\/media?parent=5673"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/alivinglibrary.org\/archive-site\/wp-json\/wp\/v2\/categories?post=5673"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/alivinglibrary.org\/archive-site\/wp-json\/wp\/v2\/tags?post=5673"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}